The Couture Cake Company Bakehouse Ingredients
INGREDIENTS LIST
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ALL ALLERGENS ARE HIGHLIGHTED IN BOLD
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PLEASE NOTE ALL PRODUCTS ARE MADE IN AN AREA USING NUTS, MILK, SOY, WHEAT AND EGG
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Original Chocolate Brownies
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder
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Brookie
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder
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Caramel Brownie
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Whole Milk
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White Chocolate & Biscoff Cheesecake
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Butter - Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon, Milk Powders (Whole and Skimmed) (37.5%), Sugar, Cocoa Butter, Vegetable Fats (Mango Kernel, Palm, Sal, Shea), Emulsifier (Sunflower Lecithin), Natural Flavouring, White Chocolate contains Vegetable Fat in addition to Cocoa Butter,Full Fat Soft Cheese, Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid), Sugar, Double Cream (Milk)
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Lemon & Orange Cheesecake
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Butter - Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm), Glucose-Fructose Syrup, Molasses, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Ground Ginger, Salt, Natural Lemon and Ginger Flavouring, Full Fat Soft Cheese, Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid), Sugar, Double Cream (Milk), Lemons, Oranges, Freeze Dried Raspberries
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Banoffee Pie
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Butter, Flour (55%) (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Wholemeal Wheat Flour (16%), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt, Bananas, Double Cream (Milk), Milk, Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter, Whole Milk, Sugar
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Toasted Teacakes
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Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Dried Fruit Blend in varying proportions (13%) (Currants, Sultanas, Raisins), Sugar, Yeast, Vegetable Oil (Rapeseed, Sustainable Palm, Sunflower), Salt, Gelling Agent: E466, Emulsifiers: E471, E481, E472e, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)
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Fruit Scones
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Plain Flour, Butter, Milk, Vanilla, Sugar, Sultanas (99%), Cottonseed Oil
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Nutella & Kinderella Brownie
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder -Nutella Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin, Kinder Fine Milk Chocolate 40% (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin, Total Milk constituents: 33%, Total Cocoa constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum
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Nutella Cookie Cups
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Butter - Chocolate - Plain Flour - Eggs - Granulated Sugar -Nutella Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin, Kinder Fine Milk Chocolate 40% (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin, Total Milk constituents: 33%, Total Cocoa constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum
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Smartie Cookies
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Butter - Chocolate - Plain Flour - Eggs - Granulated Sugar - Sugar, Skimmed Milk Powder, Cocoa Mass, Cocoa Butter, Wheat Flour, Butterfat (from Milk), Lactose and Proteins from Whey (from Milk), Rice Starch, Emulsifier (Lecithins), Colours (Beetroot Red, Carotene, Curcumin), Natural Flavouring, Spirulina Concentrate, Glazing Agents (Carnauba Wax, Beeswax White), Fruit and Vegetable Concentrates (Safflower, Radish), Barley Malt Extract
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Jammie Dodger Cupcakes
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Butter - Self Raising Flour - Eggs - Granulated Sugar -Icing Sugar - Sugar, Raspberries, Lemon Juice from Concentrate, Gelling Agent (Pectins), Acidity Regulators (Sodium Citrates, Citric Acid), Prepared with 61g of Fruit per 100g, Total Sugar content: 62g per 100g - Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings
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Rocky Road
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Butter - Chocolate - White Chocolate (Milk) - Partially Inverted Refiners Syrup,
Glucose Syrup, Sugar, Water, Maize Starch, Beef Gelatine, Flavourings, Beetroot Concentrate, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Sunflower), Glucose-Fructose Syrup, Barley Malt Extract, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flour (55%) (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Wholemeal Wheat Flour (16%), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt
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Oreo Brownies
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Oreos - Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring
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Lotus Biscoff Brownies
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
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Chocolate Orange Brownies
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Vegetable Oil (Rapeseed), Orange Extract
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White Chocolate Brownies
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Sugar, Cocoa Butter, Dried Whole Milk, Dried Cream (Milk), Emulsifier (Soya Lecithins), Flavouring
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Jaffa Cake Brownies
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Glucose-Fructose Syrup, Dark Chocolate (19%) [Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea), Butter Oil (Milk), Cocoa Butter, Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Sugar, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Whole Egg, Water, Dextrose, Concentrated Orange Juice, Glucose Syrup, Vegetable Oils (Sunflower, Palm), Humectant (Glycerine), Gelling Agent (Pectin), Acid (Citric Acid), Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate), Dried Whole Egg, Acidity Regulator (Sodium Citrates), Natural Orange Flavouring, Colour (Curcumin), Emulsifier (Soya Lecithin), Product contains the equivalent of 8% Orange Juice
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Oat Biscuit Brownies
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Oats (41%), Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Wholemeal Wheat Flour, Partially Inverted Sugar Syrup, Rapeseed Oil, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Emulsifier (Soya Lecithins), Flavouring.
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GF & Vegan Peanut Butter Brownie
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Soya Milk - Sugar - Chocolate - Peanut Butter - Vegetable Oil - Doves Farm Gluten Free Flour - GF Pretzels - Maize Starch, Palm Oil, Potato Starch, Sea Salt, Invert Sugar Syrup, Dry Yeast, Stabiliser: Carboxy Methyl Cellulose, Emulsifier: Soya Lecithin, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Lactose Free (Lactose <0.007g/100g)
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GF Coffee Loaf Cake
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Butter - Eggs - Sugar - Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum) - Coffee - Icing Sugar
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GF Lemon, Orange & Pistachio Loaf Cake
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Butter - Eggs - Sugar - Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum) - Icing Sugar. Lemons, Orange, Pistachios, Real flower petals
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GF Chocolate & Caramel Loaf Cake
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Butter - Eggs - Sugar - Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum) - Icing Sugar - Cocoa powder - Whole Milk, Sugar
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GF Carrot Loaf Cake
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Butter - Eggs - Sugar - Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum) - Icing Sugar Orange, Carrot, Mixed Spice
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GLUTEN FREE BROWNIE INGREDIENTS
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Butter - Margarine - Chocolate - Doves Farm Gluten Free Plain Flour (Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)- Eggs - Granulated Sugar - Cocoa Powder
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Gluten Free Jaffa Cakes
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Sugar, Chocolate 15% (Sugar, Cocoa Mass, Cocoa Fat, Emulsifiers: Sunflower Lecithin, Polyglycerol Polyricinoleate; Flavour), Water, Glucose-Fructose Syrup, Pasteurised Egg Mass, Maize Flour, Potato Starch, Humectant: Glycerol, Soya Flour, Orange Juice from Concentrate 2,6%, Maltodextrine, Acidity Regulators: Citric Acid, Sodium Citrate, Raising Agents: Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate, Gelling Agent: Pectin, Concentrated Apple Juice, Flavours, Salt, Rapeseed Oil, Colour: Annatto
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Gluten Free Rich Tea
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Maize Starch, Vegetable Margarine [Vegetable Fats and Oils (Palm, Palm Kernel, Coconut, Canola in varying proportions), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring], Maize Flour, Sugar, Modified Tapioca Starch, Eggs, Whole Milk Powder, Sugar Beet Syrup, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Edible Fatty Acids), Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Salt, Natural Flavouring
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Gluten Free Speculatis (Lotus Biscoff)
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Maize Flour, Sugar, Palm Fat, Maize Starch, Sugar Beet Syrup, Lupine Flour, Cinnamon 1,3 %, Blend of Spices, Modified Maize Starch, Rice Starch, Natural Flavour (Vanilla, Almond), Raising Agent: Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Salt
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Valencian Orange Oil
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Vegetable Oil (Rapeseed), Orange Extract
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Peanut Butter
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Roasted Peanuts (87%), Rapeseed Oil, Certified Sustainable Palm Oil, Sugar, Salt.
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White Chocolate Aero Brownie
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - White Aero (Milk Chocolate (Sugar, Dried Whole Milk, Cocoa Mass, Cocoa Butter, Vegetable Fat (from Palm/Shea/Sal/Illipe/Kokum Gurgi/Mango Kernel), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Emulsifier (Sunflower Lecithin), Butterfat)
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Cadburys Creme Egg Brownie
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Creme Egg (Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract).
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Waggon Wheel Brownie
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Waggon Wheel (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Chocolate Flavoured Coating (24%) (Sugar, Vegetable Fats (Palm, Sal, Shea, Illipe, Mango Kernel and Kokum in varying proportions), Cocoa Mass, Whey and Whey Derivatives (Milk), Emulsifiers (Soya Lecithin, E476)), Mallow (19%) (Glucose Syrup, Beef Gelatine, Acidity Regulator (Citric Acid)), Sugar, Raspberry Flavoured Apple Jam (5%) (Glucose-Fructose Syrup, Apple, Sugar, Humectant (Glycerol), Citric Acid, Acidity Regulator (Sodium Citrate), Gelling Agent (Pectin), Colours (Anthocyanins, Annatto), Flavouring), Palm Oil, Glucose Syrup, Egg, Fat Reduced Cocoa Powder, Raising Agents (E450, E500), Salt, Dextrose, Partially Inverted Sugar Syrup, Humectant (Glycerol), Colour (Curcumin), Flavouring
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Snickers Brownie
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Butter - Margarine - Chocolate - Plain Flour - Eggs - Granulated Sugar - Cocoa Powder - Caramel - Peanut Butter - Snickers (MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, LACTOSE, MILKFAT, SOY LECITHIN, ARTIFICIAL FLAVOR), PEANUTS, CORN SYRUP, SUGAR, PALM OIL, SKIM MILK, LACTOSE, SALT, EGG WHITES, ARTIFICIAL FLAVOUR.
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Gluten Free Lemon Meringue Cupcake
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Doves Farm Gluten Free Flour, Sugar, Eggs, Butter, Lemons, Icing Sugar, Lemon Curd (Sugar, Pasteurised Egg (22%), Concentrated Lemon Juice (Sulphites) (8%), Butter (Milk) (8%), Water, Gelling Agent (Agar), Salt, Lemon Oil.) Salted Caramel Cupcake Flour, Sugar, Eggs, Butter, Caramel, Caramelised Sweetened Condensed Milk (Milk, Sugar), Stabiliser (Disodium Phosphate) Icing Sugar, Waffle Wheat Flour, Glucose-Fructose Syrup, 14% Butter (Milk), Sugar, Palm Fat, Sugar Syrup, Soya Flour, Rapeseed Oil, Salt, Dextrin (Wheat), Emulsifier (Soya Lecithin, E471), Raising Agent (E500), Cinnamon, Bourbon Vanilla, Acidulant (Citric Acid)
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Biscoff & White Chocolate Flapjack
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Oats, Butter, Golden Syrup, White Chocolate, Lotus Biscoff Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)
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Vegan Vanilla Doughnuts
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Yeast, Sugar, Oat Milk, Flour, Sunflower Oil, Icing Sugar, Vanilla Essence
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Vegan Jam Doughnuts
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Yeast, Sugar, Oat Milk, Flour, Sunflower Oil, Raspberry Jam, Sugar, Raspberry, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).
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Vegan Pistachio & Raspberry Doughnuts
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Yeast, Sugar, Oat Milk, Flour, Sunflower Oil, Pistachio Paste, Freeze Dried Raspberry
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Lemon Meringue Doughnuts
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Yeast, Sugar, Oat Milk, Flour, Sunflower Oil, Icing Sugar, Vanilla Essence, Lemon Curd (Sugar, Pasteurised Egg (22%), Concentrated Lemon Juice (Sulphites) (8%), Butter (Milk) (8%), Water, Gelling Agent (Agar), Salt, Lemon Oil.), Meringue
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Nutella Doughnuts
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Yeast, Sugar, Oat Milk, Flour, Sunflower Oil, Nutella Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin, Kinder Fine Milk Chocolate 40% (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin, Total Milk constituents: 33%, Total Cocoa constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum
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White Chocolate & Raspberry Croissant
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WHEAT flour, BUTTER 23%, water, yeast, sugar, EGGS, salt, wheat GLUTEN, enzymes (amylases, hemicellulases), flour treatment agent (E300), EGG wash (EGGS, water) white chocolate, Free Dried raspberries icing sugar
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Pistachio Croissant
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WHEAT flour, BUTTER 23%, water, yeast, sugar, EGGS, salt, wheat GLUTEN, enzymes (amylases, hemicellulases), flour treatment agent (E300), EGG wash (EGGS, water) icing sugar, pistachio paste, pistachios
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GF Cranberry & Sultana Spiced Oat Cookies
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Doves Farm Gluten free flour, oats, orange , cranberries, sultanas, egg, sugar, butter
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Tunnocks Teacake Cookie
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Sugar, Flour, Dark Chocolate, Eggs, Butter, Tunnocks Teacake, Mallow 38% (Sugar, Glucose Syrup, Egg Albumen), Milk Chocolate 34% (Sugar, Cocoa Solids (min. 25%), Milk Solids (min. 14%), Blend of Palm Oil and Shea Butter, Emulsifier- Soya Lecithin (E322), Flavouring), Biscuit 28% Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Blend of Palm and Rapeseed Oils, Sugar, Chocolate (Cocoa Solids (min 25%), Milk Solids (min 14%)), Raising Agents (Sodium Bicarbonate and Disodium Diphosphate (E450))
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Caramilk Cookie
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Sugar, Flour, Dark Chocolate, Eggs, Butter, Caramilk Sugar, Cocoa Butter, Whey Powder (from Milk), Skimmed Milk Powder, Milk Fat, Caramelised Milk Powder [Skimmed Milk Powder, Whey Powder (from Milk), Sugar, Butter, Natural Flavouring], Emulsifier (Soya Lecithins)
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Cookie Dip Box
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Sugar, Flour, Dark Chocolate, Eggs, Butter, Nutella Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin, Biscoff Spread, Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)
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Covent Garden Chicken Soup
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Water, Potato (20%), Onion, Chicken (5%), Single Cream (Milk) (4%), Roast Chicken Stock (Roast Chicken, Rehydrated Potato, Water, Yeast Extract, Salt, Chicken Fat), Cornflour, Salted Butter (Milk), Garlic Puree, Salt, Black Pepper
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Covent Garden Spiced Butternut Soup
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Water, Carrot (36%), Butternut Squash Puree (9%), Onion, Rapeseed Oil, Honey, Tomato Paste, Salt, Ginger Puree, Garlic Puree, Cumin Seeds, Ground Coriander, Dried Red Chilli
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Covent Garden Vegetable Soup
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Water, Carrot (18%), Potato (12%), Onion (6%), Swede (6%), Turnip (6%), Parsnip (4%), Cauliflower (4%), Celery (4%), Red Split Lentils (1.5%), Milk, Single Cream (Milk), Rapeseed Oil, Salt, Parsley, White Pepper
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Covent Garden Tomato & Basil Soup
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Tomato (44%) (Chopped Tomato, Tomato Paste), Water, Onion, Tomato Juice, Sugar, Basil, Rapeseed Oil, Cornflour, Salt, Garlic Puree, Black Pepper
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Crumpets
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Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Dextrose, Raising Agents (Diphosphates, Potassium Carbonates), Yeast, Spirit Vinegar, Salt, Acidity Regulator (Glucono Delta-Lactone), Preservative (Potassium Sorbate)
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Bagels
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Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Malted Wheat Flour, Wheat Gluten, Sugar, Dextrose, Maize, Salt, Rice Flour, Soya Flour, Preservative: Calcium Propionate, Gelling Agent: E466, Acidity Regulator: Citric Acid, Emulsifiers: E472e, E481, Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)
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Gluten Free Bread
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Starches (Maize, Potato, Tapioca), Water, Rapeseed Oil, Humectant (Vegetable Glycerol), Psyllium Husk, Yeast, Stabilisers (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Golden Flaxseed, Free Range Dried Egg White, Rice Flour, Iodised Salt (Salt, Potassium Iodate), Dextrose, Fermented Maize Starch, Partially Inverted Sugar Syrup, Vitamins & Minerals (Calcium Carbonate, Niacin, Iron, Riboflavin, Thiamine, Folic Acid)
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Pancakes
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Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Sugar, Pasteurised Whole Egg, Sunflower Oil, Whey Powder (Milk), Raising Agents (Diphosphates, Potassium Carbonates), Invert Sugar Syrup (Golden Syrup) (2%), Skimmed Milk Powder, Salt, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)
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Iced Shortbread | |||||||||||||||||||||||||||||||||||||||||||||||
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Salt (1.5%), sugar, Icing, Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerol), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Xanthan Gum, Sodium Carboxymethylcellulose), Preservative (Potassium Sorbate), Flavouring. Icing Sugar, Dried Egg White, Anti-Caking Agent: Tricalcium Phosphate (E341) | |||||||||||||||||||||||||||||||||||||||||||||||
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